
Hints of:
Chocolate & Carmel
Peruvian Light Roast
Varietal: Caturra, Catimor, Typica, Bourbon, Peaches
Region: San Ignacio
Process: Swiss Water Decaf
Elevation: 1300+ m.a.s.l
Hints of:
Chocolate & Carmel
Peruvian Light Roast
Varietal: Caturra, Catimor, Typica, Bourbon, Peaches
Region: San Ignacio
Process: Swiss Water Decaf
Elevation: 1300+ m.a.s.l